LYO Bigos

Freeze-dried traditional Polish stew with sauerkraut and meat

The LYO Bigos is a traditional Polish dish based on sauerkraut, combined with meat, mushrooms and spices. This freeze-dried version delivers a rich and balanced meal wherever you go.

Product Description

Traditional recipe

The blend of sauerkraut, pork, chicken, mushrooms and spices creates a deep and rustic flavour profile. Dried plums add a subtle sweetness to the dish.

Nutritionally rich

With a high content of protein and fibre, this meal is well suited for demanding activities and extended outdoor use.

Convenient preparation

Thanks to freeze-drying, the meal is easy to carry and quick to prepare, making it ideal for travel, trekking and expeditions.

Nutritional Values

Typical nutritional values

Ingredients

Sauerkraut (white cabbage, carrot, salt) 59%, pork meat (cubes) 18%, champignon mushrooms 8%, chicken breast fillet (cubes) 6%, tomato paste, onion, spices (contain celery), dried plums 1%, canola oil, dried boletus mushrooms 0.3%, salt, sugar.

Notes

Contains celery. Store in a cool, dry place. Suitable for outdoor use and travel.